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About the Recipe
Fast, cheap, spoon-able bliss. Breakfast? Snack? Dessert? Yes.
Ingredients
Preparation
Divide yoghurt into pots.
Top with apples + granola.
Eat with a spoon, smug included.
2 apples, chopped
1 cup | 250 g | 9 oz yoghurt
¼ cup granola (optional)

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