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About the Recipe
Who needs corn chips when apples can get crispy, drizzly, and snack-attack ready? A nacho remix with smug built in.
Ingredients
Preparation
Slice apples into thin “chips.”
Air fry 180°C | 350°F for 8–10 mins until lightly crisp.
Arrange on a plate, drizzle yoghurt + honey.
Sprinkle cinnamon or cocoa. Eat nacho-style.
2 apples, sliced thin
2 tbsp yoghurt (for drizzle)
1 tsp honey or maple syrup
Pinch cinnamon or cocoa powder (optional Mandy spice-up!)

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